Brand new in box. Any questions please message me. Below is a detailed description. Electric cooktop features Downdraft, an integrated ventilation system that doesn’t require a separate hood. Ultra element provides versatility for both high and low-temperature cooking and has multiple simmer settings. Two 2350-Watt elements and two 1500-Watt elements offer cooktop flexibility. 3-Speed Fan Control can be precisely matched to cooking needs, effectively removing steam, grease, and odors from the air. EVEN-HEAT Ultra element with simmer setting provides more versatility for high and low temperature cooking techniques. Technology maintains a constant supply of power and delivers a range of simmer settings. Round Element can reach a power output of up to 1200-Watt to handle your daily cooking needs. CookShield finish for glass surface protects the cooktop surface from scratches, helping keep it looking pristine even with frequent use. Pure color ceramic-glass surface comes in saturated colors with stainless steel control knobs for a sophisticated, easy-to-clean appearance. Downdraft Ventilation integrates the ventilation system into the cooking surface so that a separate hood is not needed. Smoke and odors can be removed and taken outside or filtered and recirculated inside. Stainless Steel Knobs Enhance the look of the cooktop surface with sturdy construction that adds to their premium feel. Hot-Surface Indicator provides a clear indication that lets you know if any cooking surface is on or still hot. Power-On indicator light lets you know at a glance when an element is on. Convertible to Duct-Free ventilation allows a downdraft cooktop to be placed nearly anywhere in the kitchen using a duct-free conversion kit (not included). This filters and recirculates the air without running ductwork, ideal for kitchens with installation restrictions or ducting limitations. ULTRA POWER Double-Ring round element provides the ability to use it for large stock pots or 6 in. Saute pans and handle tasks ranging from rapid boiling and searing to wok cooking.